Monday: the girls had quesadillas with black bean dip, tings, carrots and sweet peppers. (they boy was at the dentist)
Tuesday: he got the leftover of quesadilla from the day before (I always make extra quesadillas), with pear, carrot and tings. She had sunbutter & jelly on my homemade wheat bread.
Wednesday: zucchini muffins (from the freezer), chex cereal, sunflower seeds and a variety of dried fruits.
I don't know what happened to Thursday, it's hiding somewhere. And Friday there was no school.